Participants in Cake Decorating Training Workshop
Monnday 27 - Wednesday 29 August

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Abdel Hamid El Noby, Executive Chef, Sofitel Karnak Luxor Hotel
Ahmed Hassanien, Demi Chef de Partie, Safir Cairo Hotel
Alaa El Din A. Hamid A. Gawad, Chef de Partie, Monginis for Food & Services LTD
Dalia Ahmed Gomaa, Graduate, Culinary Training Centers Egypt
Fadel Sayed Arabi, 1st Commis Pastry, Sofitel Karnak Luxor Hotel
Karim Hussein Mohamed, Chef de Partie, Monginis for Food & Services LTD
Khaled Sobhy, Demi Chef de Partie, Safir Cairo Hotel
Nora Mahmoud Montasser, Associated Member, Egyptian Chefs Association

Thank you:

Trainer: Rodaina Mahmoud Owner Sweet Land

Host:

Sponsor:

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